Things have been quite busy here this week, so a quick-to-make cookie is what I'm offering this week. I got this recipe from Favorite Recipes for Quilters; we love it.
OATMEAL JUMBLE BARS
3 cups uncooked oatmeal
1 1/2 cups flour
1 cup brown sugar
1 cup melted margarine
3/4 teaspoon salt
1/2 teaspoon baking soda
10-12 oz jar preserves
In a large bowl combine all ingreadients except the preserves; mix well. Reserve one cup of this mixture. Press the remaining crumb mixture into a greased 9x13" baking pan. Spread the preserves over the crumb crust to within 1/2" from the edges. Sprinkle with remaining crumbs. Bake at 350° for 25 to 30 minutes.
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